From Singapore to the USA and all around Europe, Edible Innovations profiles food makers that engage in improving the global food system at every stage, from production to distribution to eating and shopping. Join us as we explore the main trends in the industry from a maker perspective. Chiara Cecchini […]
The post Edible Innovation: Bright Foods’ Refrigerated Plant-based Bars appeared first on Make: DIY Projects and Ideas for Makers.
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